Oregon Culinary Institute
Portland, Oregon
You have a burning desire to begin a culinary career and are seeking an education that is hands-on, practical, and affordable. If this describes your situation, Oregon Culinary Institute is the school for you! It is here that you will fine-tune your cooking technique through understanding key ingredients and advancing your palate. You will develop skills and knowledge in kitchen labs where you use the freshest local ingredients.
Portland, Oregon is one of the best places to learn culinary arts. Not only is it close to exceptional farms and fabulous wine regions, it is also home to a budding restaurant scene. This makes it a great location to begin a career and build off your culinary foundation. Oregon Culinary Institute will even help you relocate to Portland if you live outside of the city to ensure that you do not miss out on this incredible opportunity.
With Oregon Culinary Institute, you can earn your diploma in as little as 32 weeks or your associate’s degree in as little as 62 weeks. Regardless of your choice, you will find lower tuition than many other culinary institutes; this includes books, uniforms, and cutlery sets. Along with the opportunity to work in three state-of-the-art kitchen labs, you will also practice skills within the 100-seat fine dining restaurant. Oregon Culinary Institute can offer you everything you will need to achieve your culinary goals!
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Oregon Culinary Institute Programs:
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Accreditation
Oregon Culinary Institute, a division of Pioneer Pacific College, is accredited by the Accrediting Council for Independent Colleges and Schools, a nationally recognized body sanctioned by the United States Department of Education.
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