Lincoln Culinary Institute Baking and Pastry Program Lincoln Culinary Institute's Baking and Pastry program prepares people who have a love of baking for entrance or advancement in the field of pastry arts. Graduates of the culinary pastry chef and baking school program achieve entry-level positions in the Pastry and Baking Industry. Lincoln Culinary Institute's Baking and Pastry program will prepare you for some of the following occupations: Artisan bread baker Bakeshop chef Cruise ship pastry chef Gourmet-store pastry chef Private pastry chef Restaurant pastry chef Attend classes during the day or evenings, studying when it is convenient for you. Lincoln Culinary Institute's small class sizes ensure you'll get the personalized attention you require to focus on your needs. What's more, the culinary school's extensive career placement services will assist you in jump-starting you career when you've completed your studies. Baking and Pastry is available at the following locations: Hartford, Connecticut West Palm Beach, Florida For more student consumer information, please click here. © 2001 - 2012 Beelineweb.com Privacy Policy   |   Advertise With Us!

Lincoln Culinary Institute Locations Programs: Baking and Pastry Culinary Culinary Management