Kitchen Academy
Hollywood, California
Are you looking for a culinary arts school where you learn "hands-on"? If so, Kitchen Academy is the place for you.
This culinary arts school was designed by chefs who understand the importance of practical training. As a result, you are in the kitchen from the first to last day of class. You will spend your time cooking, working with people that share your love for culinary arts, rather than sitting in a classroom. Kitchen Academy is where you can learn everything you need to know to become a success in the culinary industry. In as little as thirty-weeks, you could be ready to cook up a whole new career!
Today’s culinary marketplace is a competitive one. That's why Kitchen Academy ensures you focus on the techniques that can lead you to success. You will work in modern, custom designed kitchens where you concentrate on fine-tuning your cooking and baking skills. Some of the best Professional Chef instructors in the industry will teach you the tricks of the trade. You will learn at a unique workstation, following along with the instructor on your individual LCD screen, putting you front and center to watch what the instructor is doing.
Kitchen Academy also keeps the class sizes small to offer more personal interaction between students and instructors. This allows you to benefit from a personal learning experience where you can ask questions and find answers that are unique to your needs.
Kitchen Academy also requires you to complete a six-week externship to ease your transition into the culinary world. You will graduate ready for the culinary career of a lifetime. Come develop the recipe for success with Kitchen Academy!
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Professional Culinary Arts Diploma
As you begin your Professional Culinary Arts coursework, you will start with the basics. This includes culinary terms, stock and soup making, and oils and vinegars. You will then move to cold cuisine, and baking and pastry techniques. This is where you will learn about salads, sandwiches, cheese, breads, custards, and more.
The last section of your coursework focuses on developing advanced culinary skills. For your final project, you will work with other students as you would in a real restaurant, creating a full menu to serve to invited family and friends. This allows you to work through the entire cooking process from beginning to end, setting you up for success in a real restaurant environment. It will not be long before you are tantalizing taste buds and making mouths water!
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