Institute of Technology
Culinary Arts Professional
If you want to build on your current culinary skills for an even sweeter career future, the Culinary Arts Professional program from Institute of Technology is a great choice for you.
The in-depth curriculum builds on the skills and knowledge learned in the Culinary Arts Specialist program, providing double the classroom training, and setting you up for complete confidence in the kitchen. The program culminates with a 180-hour externship, giving you the real-life experience employers are looking for.
Request more information today to learn how you can graduate ready for entry-level positions like Professional Chef, Dessert Specialist, Catering Manager, or Restaurant Manager.
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