Institute of Technology
Baking and Pastry Specialist
Cook up a fantastic new career with help from the Baking and Pastry Specialist program at Institute of Technology.
You will learn to prepare everything from breads and cakes to chocolates and tarts. Institute of Technology will also teach you to use a wide range of culinary tools, and provide you with the hands-on experience employers are seeking.
Request more information today to learn how you can graduate prepared to receive American Culinary Certification for ServSafe, and pursue entry-level positions in environments like restaurants, bakeries, and grocery stores.
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Baking and Pastry Specialist is offered in:
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