The Art Institutes
Culinary Arts Level 1
Whether you are poaching, roasting, braising, or frying, you love any time spent in the kitchen. With help from the Culinary Arts Level 1 Certificate program, available through The Art Institutes schools, you can prepare to turn your hobby into an exciting culinary career.
You can gain skills and knowledge related to the fundamental skills, techniques, and concepts of basic cookery, from nutrition and kitchen operation to ingredients and food presentation. You can also have the opportunity to receive hands-on experience within the industry-standard instructional kitchens.
Find out how you can graduate ready to pursue a variety of entry-level positions, such as First Cook, Line Cook, and Prep Cook by requesting more information today!
Program offerings and credential levels vary by school
Culinary Arts Level 1 is available at the following location:
The Art Institutes is a system of over 45 schools. Programs, credential levels, technology, and scheduling options vary by school. Administrative office: 210 Sixth Avenue, 33rd Floor, Pittsburgh, PA 15222 ©2012 The Art Institutes International LLC. Financial aid may be available for those who qualify. Program outcomes vary according to each institution's specific program curriculum. Program outcomes vary according to each institution's specific curriculum, and employment opportunities are not guaranteed. Program lengths will vary by institution. This web site is not affiliated with the United States Government and is a privately operated web site.
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