The Art Institutes
Baking & Pastry Arts
Do you have a sweet tooth? Do you enjoy making delicious desserts for your friends and family? If so, the Baking & Pastry Arts program at an Art Institutes school could be your calling!
You can learn a variety of fundamental techniques used in pastry and bread baking, as well as specialized skills in desserts, pastry arts, and cake decoration. The Art Institutes can also provide you with the opportunity to learn important teamwork skills, as well as the ins and outs of vital sanitation, nutrition, and kitchen safety considerations.
Find out how you can graduate ready to pursue entry-level positions like Line Cook, Pastry Cook, Caterer, and Cake Decorator by requesting more information today!
Program offerings and credential levels vary by school
Baking & Pastry Arts is available at the following locations:
The Art Institutes is a system of over 45 schools. Programs, credential levels, technology, and scheduling options vary by school. Administrative office: 210 Sixth Avenue, 33rd Floor, Pittsburgh, PA 15222 ©2012 The Art Institutes International LLC. Financial aid may be available for those who qualify. Program outcomes vary according to each institution's specific program curriculum. Program outcomes vary according to each institution's specific curriculum, and employment opportunities are not guaranteed. Program lengths will vary by institution. This web site is not affiliated with the United States Government and is a privately operated web site.
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