The Art Institutes
Baking & Pastry Arts Level 1
Do you have a goal of joining the culinary industry, whether it's working in the exciting bustle of a restaurant, or opening your own catering business? If so, you can advance your skills and knowledge with the Baking & Pastry Arts Level 1 program from an Art Institutes school.
This comprehensive program can help you reach your career goals by providing hands-on training that ensures you gain a solid foundation of baking skills before moving on to focus on specialized techniques of pastry and bread baking. The Art Institutes schools can also teach you to create a wide variety of desserts, and add creative finishing touches, such as cake decorating.
Find out how you can graduate prepared to pursue exciting careers like Assistant Baker and Pastry Cook by requesting more information today!
Program offerings and credential levels vary by school
Baking & Pastry Arts Level 1 is available at the following location:
- The Art Institute of Vancouver
The Art Institutes is a system of over 45 schools. Programs, credential levels, technology, and scheduling options vary by school. Administrative office: 210 Sixth Avenue, 33rd Floor, Pittsburgh, PA 15222 ©2012 The Art Institutes International LLC. Financial aid may be available for those who qualify. Program outcomes vary according to each institution's specific curriculum, and employment opportunities are not guaranteed. Program lengths will vary by institution. This web site is not affiliated with the United States Government and is a privately operated web site.
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